Recipe: Egg Roll Bowl

  Ingredients: 1 lb ground beef 1 small cabbage ½ cup onion (finely diced) 1 cup carrots (shredded) 3 cloves garlic (crushed) ½ tsp ginger (minced) 1 cup chicken broth 3 tbsp soy sauce 1 tsp apple cider vinegar 1 tsp rice wine vinegar Salt to taste Pepper to taste 1 tsp sesame oil Olive oil Toasted sesame seeds (optional) Green onions (optional) Directions: In a large pan add olive … More Recipe: Egg Roll Bowl

Recipe: Minestrone Soup

Ingredients 15 oz can dark red kidney beans, drained and rinsed 15 oz can cannellini beans, drained and rinsed 28 oz can diced tomatoes, with juices 2 Tbsp tomato paste 1 cup carrots (sliced) 1 cup celery (sliced) 1 cup onion (diced) 2 tbsp minced garlic 4 cups vegetable broth 2 cups water 2 tbsp vegetable base 2 bay leaves 2 tbsp dried Italian … More Recipe: Minestrone Soup

DIY Rock Candy

I’ve always wanted to try to make rock candy and I thought there is no time like the present.  I did a bunch hof research to find out the best way to do this and tested a few recipes.  I found that the one I’ve listed here works the best.  This will take approximately 1 … More DIY Rock Candy

Moist High Altitude Chocolate Chip Banana Bread Muffins

Living in Colorado is amazing but sometimes you have to get a little creative with baking.  With the altitude, you have to adjust the flour, oven temp and other things to get the perfect recipe!  After a few trials, I found that this is the best and healthiest banana bread recipe. Ingredients: 3  bananas, very ripe … More Moist High Altitude Chocolate Chip Banana Bread Muffins

Burrito Zucchini Boats

INGREDIENTS 3 zucchini, halved lengthwise 2 tbsp. extra-virgin olive oil, divided Kosher salt Freshly ground black pepper 1/2 onion, chopped 2 cloves garlic, minced 1 lb. ground beef 1/2 tsp. chili powder 1/2 tsp. ground cumin 1/4 tsp. paprika 1/2 c. black beans 1/2 c. chopped cherry tomatoes 1/2 c. corn 1 c. shredded cheddar 1 c. shredded Monterey jack Freshly chopped cilantro, for garnish View Directions: